Some people enjoy it neat to savor its flavors, while others prefer adding a few drops of water to enhance aromas and reduce the alcohol burn. Scotland has different whisky-producing regions, including Highland, Lowland, Islay, and Speyside.Įach region has its distinct characteristics and flavor profiles.
What is the significance of the region in Scotch whisky? The age statement on the bottle indicates the youngest whisky used in the blend. It must be aged in oak barrels for a minimum of three years. What is the aging process for this type of whisky? The combination of different malt and grain whiskies from multiple distilleries. Single Malt Scotch is made from malted barley and produced at a single distillery using pot stills. The main types are Single Malt Scotch, Single Grain Scotch, Blended, Blended Scotch, and Blended Scotch. What are the main types of Scotch whisky? It is known for its distinct flavors and production methods. Here is a quick FAQ to address your doubts: What is Scotch whisky? While they do not meet the technical definition of single malt, they offer a similar flavor profile and character to single malt, showcasing the quality and diversity of Scotch whisky production. However, it is worth noting that these whiskies are often referred to as “unofficial single malts” due to their composition solely from malted barley and the absence of any grain whisky in their blends. What do Monkey Shoulder and Copper Dog have in common?Ĭopper Dog and Monkey Shoulder whiskies are blends of single malt from different distilleries.Īccording to Scotch whisky production regulations, a whisky must be crafted entirely at a single distillery to be labeled as a single malt.Īs a result, these whiskies cannot be classified as single malts in a strict sense. However, Monkey Shoulder has a more robust body and smoother taste, providing a better overall experience.Ĭonsidering their prices, both Scotch whiskies offer good value for money. The Copper Dog and Monkey Shoulder are better suited for cocktails than sipping. The Monkey Shoulder tastes a bit better Whisky Prices are approximate and stated in USD: WhiskyĬopper Dog vs Monkey Shoulder: Which Wins? This brand is owned by William Grant & Sons, who owns prestigious brands like Glenfiddich and Balvenie.The name Monkey Shoulder comes from an injury that the maltmen (those that hand turn the grain in a malthouse) would get as it would leave one arm hanging.This whisky is a blend of malts with no age statement.It’s important to note that Monkey Shoulder is not categorized as a Single Malt Scotch but rather a blend of single malts sourced from three different distilleries in Scotland: Balvenie, Glenfiddich, and Kininvie.ĭue to the regulations governing Scotch, whisky cannot be considered a single malt since it requires production at a single distillery. Its true strength lies in cocktail creations, as its flavor profile blends exceptionally well with various mixed drinks. Monkey Shoulder is an accessible whisky, making it an excellent choice for Scotch newcomers seeking an approachable and affordable option. The finish is short, leaving a bit of caramel and a lingering bitterness from the oak spice. The texture is smooth and creamy, with subtle flavors of vanilla, honey, orange, and mild bitterness from the oak spice. Monkey Shoulder has a pleasant marmalade aroma with hints of vanilla, nutmeg, clove, and cinnamon. Palate: Malt, vanilla, orange, honey, oak.Nose: Marmalade, vanilla, nutmeg, clove, cinnamon.The brand is named after a makeshift device that distillery workers used to steal liquors out of resting casks at distilleries.Copper Dog is the brainchild of Piers Adam, who bought The Craigellachie Hotel in Speyside, Scotland, in 2013.The Copper Dog is not categorized as a Single Malt Whisky but a blend of eight single malts created at undisclosed Speyside distilleries.Ĭonsequently, it is an unofficial Single Malt.Īlthough it lacks a bit in body and has a slight burn on the way down, it is a decent choice in cocktails such as the Rob Roy. The finish is short with a mild warmth, featuring notes of caramel, coffee, and oak spice. Upon sipping, notes of honey and apple become prominent, along with a touch of bitter orange and oak spice. The aroma of the Copper Dog begins with a blend of apple and pear, followed by honey and a slight hint of ethanol.
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